MARI PUBLISHING HOUSE

The publishing house “Mari” was founded in 2006. The editorial office began its activity with the issue of the magazine “Marie”, and since April 2010 the editorial office has started the issue of the magazines “MARIE CUISINE”, “MARIE CAKES”, “MARIE SALAD PREPARATION AND DECORATION”, “MARIE TABLE SETTING AND DECORATION”, “MARIE VEGETABLE CANNING”, “MARIE FRUIT CANNING”, “MARI FOLK MEDICINE”, “MANKIK”, “TYPEWRITER”, “MATITIK”, etc. Of course, this list continues to be updated with new issues, striking numerous readers with its usefulness and fascination.